GASTRONOMY
Every dish on our menu is a scene, a reinterpretation of traditional cuisine with a contemporary twist. Because sitting at the table is not just about eating; it is about letting yourself be carried away by a sensory experience that begins with the first bite.
Saturdays and Sundays from 12:30h-15:30h
(January to June and September to December)
Saturdays and Sundays from 13:00-15:00h
(January to May and September to December)
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Welcome glass of cava
Welcome gift
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