GASTRONOMY
Cocido madrileño
LobByto presents the iconic Cocido Madrileño.
Enjoy our full Cocido Madrileño service, including dessert and wine.
Saturdays and Sundays from 1:00 p.m. to 3:00 p.m..
(January to May and September to December)
Price: 45€ p.p.
APERITIVO
Piparras
Spring onions
Tomato and cumin sauce
Cumin
Freshly baked bread
FIRST COURSE
Noodle soup
SECOND COURSE
Chickpeas (or 'gabrieles' - a local variety of chickpeas) D.O. Castilla & León
Cabbage
Fresh vegetables (carrot, potato, leek...)
THIRD COURSE
Free-range chicken
Veal blood sausage
Iberian bacon
Iberian ham
Backbone
Chorizo & Morcilla
DESSERT
Doña Pilar's famous torrija (French toast)
WINE INCLUDED
Sommelier’s selection
Often, it’s the taste of an experience that you remember most.
At Gran Hotel Inglés, every culinary experience is designed to transport you back in time — to awaken, through the senses, the essence of Madrid that lingers in your memory.
LobByto’s cuisine is already calling you — even if you haven’t realised it yet.
