GASTRONOMY
Tasting Menu
A gastronomic journey along the Silk Road. We invite you to embark on a sensory journey through the flavours that travelled along this ancient road.
APERITIVES
Ningyo-Yaki pigeon pate and cocoa pâté
Chinese bread with sliced prey and truffle
INDIVIDUAL STARTER
Cream of aubergine, foie nougat almond and seasonal mushroom cream
SECOND INDIVIDUAL STARTER
Spiced bush rice with roast pigeon
FISH DISH
Bluefin tuna parpatana with Iberian glaze
MEAT DISH
Fallow deer loin with black tea juice, bergamot and shitake mushroom jam
PRE-POST
Kamado halloumi cheese with dill, cucumber and lime meringue
FIRST DESSERT
Citrus soup with mint ice cream
SECOND DESSERT
Baba with café montero rum, stewed banana and vanilla ice cream
PETIT FOURS
Arabian chocolate bow tie
Passion fruit and mango mochi
Filipino sweet porridge and honey
Menu price - 75€.
*There is a wine pairing option with an extra charge of supplement of 35 € per menu
A collection of hotels where beauty insinuates itself
Seda Club Hotel is part of Hidden Hotels: a selection of unique hotels with restored history and experiences that don't need labels. Because true luxury is not always seen.It can be felt.
